Sweet Matcha Green Tea


Pure cane sugar is blended with 100% pure Japanese matcha green tea, grown in the city of Nishio of Aichi prefecture in central Japan, where the finest matcha green tea has been grown for over 800 years Matcha Latté: Warm milk on the stovetop or steam until frothy (about 165°F). Remove from heat. Whisk in 1 tbsp Sweet Matcha per 8 oz of milk.

• Made in United States • Ingredients: Pure cane sugar, Japanese matcha green tea, fruit pectin • Shelf life: 6–12 months • Storage: Shelf-stable • Weight: 0.8 oz (22.68 g) • Dimensions: 3 x 1.5 x 5 in (7.6 x 3.8 x 12.7 cm)